Recipe Source: Heart Healthy Home Cooking African American Style
Prep time |
Cook time |
Yields |
Serving Size |
10 minutes |
35 minutes |
5 servings |
1 C |
3 C water
|
¼ lb smoked turkey breast, skinless
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1 Tbsp fresh hot pepper, chopped
|
¼ tsp cayenne pepper
|
¼ tsp ground cloves
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2 cloves garlic, crushed
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½ tsp dried thyme
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1 scallion, chopped
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1 tsp ground ginger
|
¼ C chopped onion
|
2 lb greens (mustard, turnip, collard, kale, or mixture)
|
|
|
|
Directions
-
1
|
Place all ingredients except greens into a large saucepan, and bring to boil.
|
-
2
|
Prepare greens by washing thoroughly and removing stems. Tear or slice leaves into bite-sized pieces.
|
-
3
|
Add greens to turkey stock. Cook for 20 to 30 minutes until tender.
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