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About Keep the Beat™ Recipes

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• PDF Format, (110 KB)

Biographies

• Janet M. de Jesus, M.S., R.D.
  Nutrition Education Specialist, National Heart, Lung, and Blood Institute, National Institutes of Health
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  • PDF Format, (125 KB)
• Chef David Kamen, PC^III, C.E.C., C.H.E.
  Professor of Culinary Arts, The Culinary Institute of America
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Press Releases

• New NIH cookbook encourages families to eat healthfully, February 14, 2011
• NHLBI Publishes New Heart Healthy Cookbook, November 10, 2009

Link to Us

Select the adjacent HTML code block and copy it. Then paste it anywhere on your Web site, which will automatically create a link to the Keep the Beat: Deliciously Healthy Eating Web site.
<a href="http://hin.nhlbi.nih.gov/healthyeating/"><img src="http://hin.nhlbi.nih.gov/healthyeating/images/ktb_logo.gif" alt="Keep the Beat Recipes" border="0" /></a>

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From Edamame Stew to Asian-Style Chicken Wraps to Baked French Toast Fritters, browse more than 100 easy to cook and people pleasing recipes from the National Heart, Lung, and Blood Institute (NHLBI). Make healthy eating easier tonight with recipes from the Keep the Beat™ Dinners and Family Meals cookbooks.

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™Keep the Beat is a trademark of the U.S. Department of Health and Human Services.

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